A la mode frangourou

A French Australian look at food

Friday, August 31, 2012

Restaurant in the provinces: Mozhaysk

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Great, modest little restaurant-bar in Mozhaysk, 130 kms south west of Moscow. Three lovely courses, simple and delicious Russian foo...

Restaurants in Moscow: Georgian

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Mama Zoya Kafe, near Novodevichy monastery, a great Georgian restaurant, fragrant soups, tasty meat courses, nice khachapuri filled pastries...
Monday, August 27, 2012

Ukrainian delicacy in Moscow--salo and marinated herring

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Went to a lovely Ukrainian restaurant not far from the Tretiakov gallery today, a late lunch or early dinner, I'm not sure which bu...
Saturday, August 25, 2012

Simple Russian meal

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  As we're staying in an apartment in Moscow rather than a hotel, we can cook for ourselves as well, using the excellent local prod...

Russian cornucopia

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I was really impressed by Russian produce the last time I was there, two years ago; now, two years later, back in Moscow and rent...
Monday, August 20, 2012

Around the world in eighty dishes..

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Well, it won't be eighty dishes and we're not quite off around the world, but quite a few countries--Russia, Poland, France, UK and ...
Tuesday, July 31, 2012

Hearty winter delights 4: Creole and Cajun

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Made a lovely Louisiana style meal the other day: my version of shrimp Creole for an entrée and version of salmon in Cajun court bouillon ...
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About Me

Sophie Masson
I'm the author of many novels, mostly for children and teenagers. And I'm a proud frangaroo!
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